The slides of the presentation The Role of Food and Gastronomy in Online Travel Reviews about Agritourism Experiences. The case of Italy by Elena Marchiori, Fabienne Boegli, Asta Adukaite, and Lorenzo Cantoni.
Done at the 3rd International Conference UNITWIN
- UNESCO Chair “Culture, Tourism, Development”: Tourism and Gastronomy Heritage: Foodscapes, Gastroregions and Gastronomy Tourism, Barcelona, Catalonia, Spain. June 18th 2014